Due to the importance of the origin of our products, our octopus is caught in the best Atlantic fishing grounds and cooked in a traditional way. It is then canned and presented in selected medallions. We offer three fine recipe types; octopus medallions in olive oil, octopus medallions in garlic sauce, octopus medallions with vegetables.
We only use “Octopus Vulgaris”, the REAL octopus.
